BRAISING — Definition of BRAISING

8 letters
/ˈbɹeɪzɪŋ/
verb
1
To cook in a small amount of liquid, in a covered pan, somewhere between steaming and boiling.
verb
1
To join two metal pieces, without melting them, using heat and diffusion of a jointing alloy of capillary thickness.
2
To burn or temper in fire.

📚 Source: en.wiktionary.org/wiki/braise

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