CARAMEL — Definition of CARAMEL

7 letters
/ˈkæ.ɹə.məl/
noun
1
A smooth, chewy, sticky confection made by heating sugar and other ingredients until the sugars polymerize and become sticky.
2
A (sometimes hardened) piece of this confection.
3
A yellow-brown color, like that of caramel.
verb
1
To caramelize.
adjective
1
Of a yellow-brown color.

📚 Source: en.wiktionary.org/wiki/caramel

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