CIDER scores 8 points (base, without multipliers).
8
Points
/ˈsaɪ̯.də/
noun
1
An alcoholic, often sparkling (carbonated) beverage made from fermented apples; hard cider; apple cider
2
A non-alcoholic still beverage consisting of the juice of early-harvest apples, usually unfiltered and still containing pulp; apple cider; sweet cider (without pulp such a beverage is called apple juice).
She liked an aged cider. He liked a harder cider.
3
A non-alcoholic carbonated beverage made from apples.
4
(in Korea) A non-alcoholic drink, normally carbonated; equivalent to soft drink.